Pork Dumpling with Shrimp Flavor 灌汤水饺三鲜水饺
The Juicy Shrimp Dumpling has a great flavor and the perfect size for serving with warm noodle soups. Simple and elegantly delicious. This is one of the most popular flavors in the Juicy dumpling category.
Ingredients: Water, Enriched Bleached Wheat Flour(bleached wheat flour, niacin, iron[reduced], thiamine mononitrate, riboflavin, folic acid), Pork, Shrimp(shrimp, water, salt, sodium tripolyphosphate), Modified Tapioca Starch, Green Onion, Dehydrated Pork Stock(dehydrated pork stock, natural flavor), Oil(sesame, peanut), Ginger, Sugar, Textured Soy Flour, Salt, Monosodium Glutamate, Tapioca Starch, Rice Cooking Wine(rice, water, wheat, salt, caramel color), Cellulose Gum.Contains: Shellfish (Shrimp), Peanut, Soy, Wheat, Monosodium Glutamate.