Shouda Beef, Pork & Black Pepper Asian-style Dumpling--手打天下黑椒牛肉水饺
Unique and flavorful – our chefs created this Chinese American recipe using the beloved black pepper spice that is desirable to many people for its popular flavor.
配料:小麦粉、水、牛肉、猪肉、洋葱、胡萝卜、改性木薯淀粉、生抽、食用油、盐、味精、木薯淀粉、黑椒汁、黑胡椒、老抽、牛肉提取物、白糖、核糖核苷酸、三聚磷酸钠、焦磷酸钠、天然调味料、生姜粉。
含生蚝、花生、大豆、小麦、味精。
Ingredients: Enriched Bleached Wheat Flour(bleached wheat flour, niacin, iron[reduced], thiamine mononitrate, riboflavin, folic acid), Water, Beef, Pork, Onion, Carrot, Modified Tapioca Starch, Soy Sauce(water, salt, soybeans, sugar, wheat flour, sodium benzoate*, disodium 5'-inosinate and disodium 5'-guanylate~), Oil(peanut, sesame), Salt, Monosodium Glutamate, Tapioca Starch, Black Pepper Sauce(water, high fructose corn syrup, sugar, soy sauce[water, soybeans, salt, wheat flour, caramel color, high fructose corn syrup], salt, oyster sauce[water, sugar, salt, oyster extract{oysters, water, salt}, modified corn starch, caramel color], tomato paste, black pepper, yeast extract[yeast extract, water, salt], caramel color, dehydrated garlic, modified corn starch, soybean oil, citric acid, disodium 5'-inosinate and disodium 5'-guanylate~), Spices, Mushroom Soy Sauce(soy sauce[water, salt, soybeans, wheat flour], caramel color, sugar, natural and artificial mushroom flavor[natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate], disodium 5'-inosinate and disodium 5'-guanylate~, sodium benzoate*), Beef Stock Flavor(beef stock, flavor, salt), Sugar, Flavor Enhancer(disodium 5'- inosinate, disodium 5'- guanylate), Sodium Tripolyphosphate(for moisture retention), Sodium Acid Pyrophosphate.
* as a preservative
~ as a flavor enhancer
Contains: Shellfish(Oyster), Peanut, Soy, Wheat, Monosodium Glutamate.
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