Pork & Leek Dumpling 灌汤水饺猪肉韭菜
Pork Leek dumpling is one of the classics of dumplings. This dumpling gets its rich flavor from the freshness of minced meat and finely chopped leek. Eat on its own or with your favorite dipping sauce.
配料表:小麦粉、猪肉、水、韭菜、卷心菜、改性木薯淀粉、食用油、盐、木薯淀粉、酱油、味精、老抽、糖、蚝油、核糖核苷酸、天然调味料。
含生蚝、花生、大豆、小麦、味精。
Ingredients: Enriched Bleached Wheat Flour (bleached wheat flour, niacin, iron [reduced], thiamine mononitrate, riboflavin, folic acid), Pork, Water, Leek, Cabbage, Modified Tapioca Starch, Oil (Peanut, Sesame), Salt, Tapioca Starch, Soy Sauce (water, salt, soybeans, sugar, wheat flour, sodium benzoate*, disodium 5'-inosinate and disodium 5'-guanylate~), Monosodium Glutamate, Mushroom Soy Sauce (soy sauce [water, salt, soybeans, wheat flour], caramel color, sugar, natural and artificial mushroom flavor [natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate], disodium 5'-inosinate and disodium 5'-guanylate~, sodium benzoate*), Sugar, Oyster Sauce (water, sugar, salt, oyster extract [oyster, water, salt], monosodium glutamate, modified corn starch, wheat flour, caramel color, sodium benzoate*), Flavor Enhancer (disodium 5'- inosinate, disodium 5'- guanylate), Spice.
* as a preservative
~ as a flavor enhancer
Contains: Shellfish (Oyster), Peanut, Soy, Wheat, Monosodium Glutamate.